Les Épicures de l'Année: deliberations on April 27

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On April 27, the Épicures jury, chaired by André Terrail, will meet at the Hôtel Fauchon in Paris. As it does every year, the jury's mission is to select the most outstanding French delicatessen, the most outstanding foreign delicatessen, the most outstanding concept, the most outstanding mixed grocery, the most outstanding eco-responsible business and the most outstanding e-commerce site of the year, from among the submissions still arriving at the time of writing.

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