Pages
- Store
- Basket
- Order validation
- My account
- Home
- About us
- I'm taking part in the trophies
- I visit
- Practical information
- News
- Food Trophy pre-registration
- I am a candidate
- Terms of use
- Site map
- The 2022 winners
- Registration Corporate price
- Pre-registration Packaging Trophy
- Pre-registration Trophée Commerce
- (e)Commerce Trophy registration
- Trophy registration
Categories
News
- Épicures of the Year 2024: a very representative list of winners
- Castanéas
- Domaine Jòlibois
- IRO
- A new sponsor and two new jurors
- A new sponsor and two new jurors
- Prix Épicures Packaging 2024: new ambitions
- Épicures 2024: Be a candidate for one of our 4 prizes!
- Grand Prix of the Decade 2013 - 2023
- Packaging Award 2023
- Corporate Innovation Award 2023
- Comptoir de la Rose in Grasse (06)
- Quinta Portuguesa
- Taste Gourmet in Saint-Raphaël (83)
- La Miam Locale in Gif-sur-Yvette (91)
- Éléa in Aix-en-Provence (13)
- Balme House
- Le Petit Marché d'Ornano, Bordeaux (33)
- La Bourriche du Bassin in Arcachon (31)
- Grand prix de la décennie: an exceptional jury
- Telme House
- Chronofresh delivers your dry, fresh and frozen food products
- Pyrenean flax
- André Terrail's view of Les Épicures 2023 Award
- Craquelin House
- Halto
- Lucifèves d'Aubrac
- Marie Severac House
- Épicures of the Year 2023: the jurors have chosen!
- Épicures 2023: a landmark vintage
- ERIC FRECHON PATRON OF THE PRIX EPICURES 2023
- Authoritative jurors
- Les Épicures de l'Année: deliberations on April 27
- Vinegar for cocktails
- Increasingly local sourcing
- Interesting first trends on the product side
- Sponsors return for an exceptional prize
- Mitchut
- Martin-Pouret
- Craquelin House
- Joko Gastronomie
- Otantik Chocolat
- Conserverie St Christophe
- Gato Mariem
- Un Grain - Une Feuille
- Like herbal teas
- Kroon
- Niets Co Distillery
- Cocoripop
- Argotier
- Sturia
- Rookyto Partisans Chocolatiers
- The Pearl of the Gods